Since ancient times, especially during the period of the Indian epic Ramayana, the mango has been considered a "royal" fruit in the Ayurvedic system of medicine. The ripe fruit from the mango tree is a rich source of vitamins and antioxidants. It replenishes the body's energy, balances all three biological principles of Vata, Pita and Kapha and enhances the nourishment of the seven tissues (dhatus) of the body.
Ingredients
Mangifiera indica (Indian mango) fruit, sugar cane syrup
Weight: 100 g of dried fruit
Recommended daily rate: 10 slices per day
Warnings: Keep out of reach of children. Do not exceed the recommended dose. Do not use as a substitute for a balanced diet. Store in a dry place below 25°C. Not recommended for children, pregnant and lactating women.
Virškinimo sistemai