This category is intended for those who want to eat according to Ayurvedic principles , following a balanced, warm, nutritious diet that meets the needs of the doshas (Vata, Pitta, Kapha).
In our assortment you will find:
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Legumes: Moong Dal (split mung beans), green lentils, red lentils - a great source of protein in a vegetarian diet.
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Cereals: Millet, buckwheat, oats – help maintain digestive balance.
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Flour: Besan, rice, buckwheat, coconut flour - gluten-free, perfect for healthy baking or porridge.
🌿 Why choose our products?
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100% natural, organic and additive-free
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Gluten-free – suitable for those with sensitive digestion
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Packed safely and responsibly
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Suitable for use in Kitchari, detox, and to maintain Pitta/Vata/Kapha balance
🍽️ Ayurvedic approach:
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For Vata dosha , warm stews with mung beans and light flour dishes are recommended.
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For Pitta dosha – millet, rice groats, and soft lentils are suitable.
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For Kapha dosha , light, unsweetened grains are best: buckwheat, red lentils, warm flour pancakes without oil.
