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Organic melted butter ghi Ghee, Finck Naturkost, 220g
Organic Organic
Organic melted butter ghi Ghee, Finck Naturkost, 220g
  • Organic melted butter ghi Ghee, Finck Naturkost, 220g

Organic melted butter ghi Ghee, Finck Naturkost, 220g

Organic Organic

Great taste, nutritious.

Made from fresh and organic cow's milk.

It contains perfectly balanced fatty acids that are easily absorbed.

Ideal for cooking healthy food, it has a high smoke point - it does not generate harmful free radicals when heated.

€12.05
Availability: Šiuo metu išparduota
Product code: 10062
Šiuo metu išparduota


Ghi butter is a melted butter that is free of water, milk protein and milk sugar - it is pure butter oil. Ghi is not as dense or creamy as butter, it is soft and crystalline. It has an intense, delicious buttery aroma and tastes great, with a nutty aroma of nuts. Ghi can be perfectly combined with all foods and ingredients.

Ghi can be used as a butter or oil for food, but is also highly valued as a cosmetic ingredient or base for cosmetics or therapeutic products - as a cream supplement, for rough skin to rejuvenate the eye area, or as a baby care product. It can also be used as an insomnia aid along with warm milk.

Ghi butter is an elixir of life from old traditional Ayurvedic recipes. It’s a real “slow food” - without industrial processing. Our Bioland Ghee Finck Naturkost brand is produced without any additives. It is a pure natural, very high quality product.

Ghi has been used for food production for thousands of years. In Ayurvedic cuisine, Ghi is used instead of butter, oil or fat. This stimulates Agni (digestive fire) and is in itself easily digestible. Ghi, on the scale of easily digestible foods, ranks 1st against butter, vegetable oils or animal fats. It is a nutrient that promotes good health and can be heated without losing quality. In addition, it is very rich in ingredients and can be stored without refrigeration. Ghi liberates the human digestive system. Toxins in our foods can be bound and eliminated using Ghi, which can promote good well-being for many years to come.

Use of ghi butter:

* For cooking, baking, steaming, baking, baking
* For gentle spice frying; they will be open to reveal their full aroma.
* Ideal for steaming because it stores vitamins.
* Heat prepared meals such as vegetables, rice or cereals.
* Toast - like warm, with herbs and spices.
Ingredients:
99.7% pure butter oil produced from certified organic farming.

Use it as a culinary fat with a pleasant taste. Can be fried, you can add it to rice or vegetable dishes to improve the aroma and nutritional value. Store in the refrigerator when opened.

Nutritional value per 100 g:

Energy value: 3763kJ / 899 kcal

Fat: 99.9g, of which fatty acids 65.8g

Ingredients: 99.7% pure organic melted butter. Free of additives, preservatives, free of lactose, trans fatty acids, hydrogenated oils and salts.

Country of origin:
Vokietija
Country of manufacture:
Vokietija
Weight / Quantity:
220 g

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