Sunflower flour "Dragon Superfoods" is made from organic seeds. It retains the high protein content of sunflower nuts and is naturally gluten-free.
- high in protein
- mild flavour and aroma
- ideal for gluten-free mixes
- suitable for crackers, spreads, desserts
- gluten-free
- vegan
- 100% organic
"Dragon Superfoods" Sunflower flour is derived from organic sunflower seeds, which retain a high protein content. The light nutty aroma and mild flavour make it suitable for combination with other flours. For use in the preparation of gluten-free crackers, baked goods and desserts.
Nutrition (100g): energy 1463 kJ / 352 kcal; fat 13 g, of which saturates 1.6 g; carbohydrate 7.1 g, of which sugars 3.6 g, protein 35 g, salt 0.01 g.
Ingredients: 100 % organic sunflower flour.
Allergens: May contain traces of peanuts, sesame seeds and tree nuts.
Storage conditions: Store in a cool, dry and dark place.
Net content: 200 g
Best before: See packaging
Manufacturer: Smart Organic AD, Bulgaria
- −-50%