Tapioka Flour Dragon Superfoods has a soft white powder texture and a neutral taste and aroma. This is a great alternative to wheat flour and corn starch:
- - organic starch
- - a fine white powder
- - an alternative to wheat flour
- - an alternative to maize starch
- - Perfect as a thickener
- - suitable for cooking
- - gluten-free
- - vegan
- - 100% organic
Dragon Superfoods Tapioca Flour is an organic starch derived from the roots of the cassava plant. Due to the white consistency of the gluten-free powder, it is suitable to add to the protein flour. Tapioca flour, especially known as thickeners, easily replaces cornstarch. They are also used to thicken sauces and soups and to make desserts.
Nutritional value (100 g): energy value 1695 kJ / 401 kcal, fat 5.0 g, of which saturated 0.6 g, carbohydrates 63 g, of which sugar 10 g, fiber 6.0 g, protein 23 g, salt 0 , 06 g.
Ingredients: 100% organic tapioca starch (flour).
Allergens : May contain traces of sesame seeds and other nuts.
Storage conditions: Store in a cool, dry and dark place.
Net content: 200 g
Best before: look at the packaging
Manufacturer: Smart Organic AD, Bulgaria
- −-50%